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50% Pure White Duck Down

  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down
  • 50% Pure White Duck Down

50% Pure White Duck Down

The natural down grown on the abdomen, neck and wings of high-quality white ducks is carefully selected. Each down has a three-dimensional reed-like structure, light and fluffy. The surface of its core ingredient, animal protein fiber, is densely covered with tens of thousands of micro triangular pores, forming a unique breathing temperature regulation system. When the ambient temperature changes, the fiber layer can shrink and expand intelligently, effectively absorbing the heat energy naturally emitted by the human body, and building a heat insulation barrier to resist the invasion of external cold air, so that warmth is always with you.

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  • Down Content ≥50% (deviation value ≥-5)
    Fluffiness 11.5cm
    Feather and Down Fibers ≤10%
    Oxygen Consumption ≤5.6mg/100g
    Turbidity ≥500mm
    Residual Fat Rate ≤1.2%
    Land Poultry Hair ≤1.5%
    Different Color Down ≤1%
    Impurities ≤1%
    Odor Qualified

  • 50% pure white duck down is mainly used in the manufacture of clothing products with textile woven fabrics as the main fabric and down as the main filling. In this type of clothing, other fillings are allowed to be used in smaller areas such as plackets, pocket flaps, hoods, collars, etc., but these alternative fillings must strictly comply with relevant national mandatory standards, such as GB 18383 - 2007 "General Technical Requirements for Wadding Fiber Products". The main parts of the clothing, such as the body and sleeves, should be filled with down to ensure the quality and warmth of the product.​From the perspective of applicable objects, this standard can be used to regulate the production of infant down clothing made by woven technology. Knitted infant down clothing must comply with FZ/T 73025-2019 "Infant Knitted Clothing" standard. FZ/T73053-2015 "Knitted Down Clothing" is not applicable to the production of infant knitted down clothing.

  • Down products have outstanding characteristics. The hollow structure of the fiber makes it the leader in warmth preservation, building a solid cold-proof network. Its lightness and softness bring a comfortable experience to the wearer, and it is very convenient to place at home or take out. The strong fluffy power makes it difficult for clothes to wrinkle, and it is natural and casual to wear. In terms of dryness, it can efficiently absorb sweat and discharge it in time to keep you fresh.

  • 1. Raw material coarse screening: Use raw material coarse screening equipment to perform preliminary coarse screening on the down raw materials to remove larger debris and create conditions for subsequent processing.​

    2. Initial cleaning: The down that has been coarsely screened is initially cleaned through the initial cleaning equipment to reduce dust interference.​

    3. Accurate classification: With the help of accurate classification equipment, the down after the initial cleaning is accurately classified into down, feathers of different specifications, wing stems, etc.​

    4. Thorough cleaning: Use thorough cleaning equipment, add an appropriate amount of down-specific cleaning aid during cleaning, and thoroughly clean the down to remove grease, dust and odor.​

    5. Centrifugal dehydration: Use centrifugal dehydration equipment to centrifugally dehydrate the down after thorough cleaning to remove moisture efficiently.​

    6. Drying and sterilization: The down feathers after centrifugal dehydration are dried by drying and sterilization equipment to achieve sterilization and deodorization at the same time.​

    7. Cooling and impurity cleaning: With the help of cooling and impurity cleaning equipment, the down is cooled after drying and the remaining impurities are cleaned.​

    8. Quality inspection and evaluation: According to relevant quality inspection standards, the down products after cooling and cleaning are inspected and evaluated to ensure product quality.​

    9. Packaging and inventory management: Down products that have passed quality inspection will be packaged using packaging equipment according to different varieties, and then inventory management will be carried out.

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50% Pure White Duck Down knowledge

50% pure white duck down is mainly used in the manufacture of clothing products with textile woven fabrics as the main fabric and down as the main filling. In this type of clothing, other fillings are allowed to be used in smaller areas such as plackets, pocket flaps, hoods, collars, etc., but these alternative fillings must strictly comply with relevant national mandatory standards, such as GB 18383 - 2007 "General Technical Requirements for Wadding Fiber Products". The main parts of the clothing, such as the body and sleeves, should be filled with down to ensure the quality and warmth of the product.​From the perspective of applicable objects, this standard can be used to regulate the production of infant down clothing made by woven technology. Knitted infant down clothing must comply with FZ/T 73025-2019 "Infant Knitted Clothing" standard. FZ/T73053-2015 "Knitted Down Clothing" is not applicable to the production of infant knitted down clothing.